Donkey cheese in the United Kingdom
An honest account of what can and cannot be done for buyers in the United Kingdom, from an importer based in Switzerland.
Why the United Kingdom
Britain had straightforward access to this product while it was in the European single market. Since Brexit the paperwork has changed and enquiries now need a case-by-case answer.
Northern Ireland follows different arrangements from Great Britain. Tell us which of the two you are in, because the answer is not the same.
What the rules require
In broad terms, products of animal origin entering Great Britain require health certification and come from establishments approved for export, with checks applied at the border according to the risk category of the goods. We are importers, not your customs broker: treat this as orientation and verify with the authority or agent handling your consignment.
How to find out where you stand
- Tell us where you are Your country and city, and whether you already work with a food importer or customs broker in the United Kingdom.
- We check the batch We establish what the current Serbian batch can actually document: establishment, milk treatment, composition.
- You get a straight answer Within 24 working hours: feasible, feasible with conditions, or not feasible. We say which, and why.
- If it works, we quote A firm price covering goods, packing, transport and the formalities we can handle from our side.